There are 500 calories in one serve (1/2 Pizza (181 grams) ) of Wegmans Ready to Cook White Cheese & Roasted Garlic Naan Pizza. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Ready to C
Nutrition Facts
Amount Per Selected Weight
-
Calories
276
-
Total Fat (g)
15 -
Saturated Fat (g)
7 -
Kilojoules
1155 -
Sodium (mg)
39 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
23 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
13
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Food Details
On a per 100 gram basis, there are 276 calories, 13g protein, 15g fat, and 23g carbohydrates in Wegmans Ready to Cook White Cheese & Roasted Garlic Naan Pizza.
Bake & Serve – Authentic naan bread crust topped with parmesan sauce, fresh mozzarella, shredded mozzarella, fontina, roasted garlic cloves, imported Parmigiano Reggiano and topped with a swirl of extra virgin olive oil. Great for 1-2 People. 500 calories per serving. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request by contacting Wegmans Food Markets, 1500 Brooks Avenue, Rochester, NY 14624, 1-800-WEGMANS, comments@wegmans.com.
Wegmans Ready to Cook White Cheese & Roasted Garlic Naan Pizza Ingredients
Ingredients: Naan Bread (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid {Added As Dough Conditioner}, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Buttermilk [Skim Milk, Dry Buttermilk, Bacterial Culture], Water, Soybean And/Or Canola Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Sea Salt, Ghee [Clarified Butter], Wheat Gluten, Dextrose, Dextrin, Vegetable Fiber, Yeast), Shredded Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes, Powdered Cellulose [Anti-Caking Agent]), Parmesan Cream Sauce (Whole Milk [Milk, Vitamin D3], Light Cream, Water, Salted Butter [Cream, Salt], Lentil Flour, Parmesan Cheese [Milk, Culture, Salt, Microbial Enzymes], Salt, Cornstarch, Yeast Extract, Unsalted Butter [Cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Nisin Preparation, Natural Flavors, Carrageenan, Nutmeg, Black Pepper, Sodium Phosphate, Sodium Citrate), Fresh Mozzarella (Pasteurized Cow’S Milk, Salt, Vinegar, Citric Acid, Microbial Enzymes), Roasted Garlic (Garlic, Canola Oil, Salt, Spices, Citric Acid), Fontina Cheese (Pasteurized Cow’S Milk, Cheese Cultures, Salt, Microbial Enzymes, Animal Lipase, Powdered Cellulose [To Prevent Caking]), Parmigiano Reggiano Cheese (Part Skim Raw Cow’S Milk, Salt, Animal Rennet, Cellulose [Anti-Caking]. Aged For 24 Months.), Extra Virgin Olive Oil.
Food Notes
Keep Refrigerated. Preheat oven to 400F, rack in center. Remove from packaging. Place directly on center rack. Bake 8-10 minutes or until cooked through.
ALLERGENS: Contains Egg, Milk, Wheat. Other allergens may be present due to shared preparation area.
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