Calories in Wegmans No Sugar Added Hickory Smoked Uncured Bacon

Calories in Wegmans No Sugar Added Hickory Smoked Uncured Bacon

There are 30 calories in one serve (1 Cooked Slice (11 grams) ) of Wegmans No Sugar Added Hickory Smoked Uncured Bacon. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans No Sugar Added Hic


Nutrition Facts

Amount Per Selected Weight
  • Calories 273
  • Total Fat (g) 18
  • Saturated Fat (g) 9
  • Kilojoules 1142
  • Sodium (mg) 45
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 0
  • Dietary Fiber (g) 0
  • Sugars (g) 0
  • Protein (g) 27




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Food Details

On a per 100 gram basis, there are 273 calories, 27g protein, 18g fat, and 0g carbohydrates in Wegmans No Sugar Added Hickory Smoked Uncured Bacon.

Pork Raised with No Antibiotics or Added Hormones*. Gluten Free. Lactose Free. Not preserved. No nitrites or nitrates added. U.S. Inspected and Passed by Department of Agriculture. Chosen with Care! Our Food You Feel Good About yellow banner means this product has no artificial colors or flavors and no preservatives. Additionally, this pork was raised with no antibiotics or added hormones* and no nitrites or nitrates added. We guarantee it! The Wegmans Family.*Federal regulations prohibit the use of hormones or growth stimulants in pork. Not a low calorie food.

Wegmans No Sugar Added Hickory Smoked Uncured Bacon Ingredients

Pork, Water, Contains 2% Or Less Of Each: Salt, Vinegar, Citrus Extracts, Rosemary Extract,Pomegranate Extract.

Food Notes

Keep refrigerated below 40 degrees F at all times. Cooking DirectionsHOW TO COOKCooking times may vary depending on your equipment.Pan Fry1. Separate and place desired number of slices in skillet in a single layer.2. Cook on MEDIUM-LOW 9-14 minutes or until desired crispness, turning occasionally.3. Carefully remove to paper towels to drain.BakePreheat oven to 400° F with rack placed in center.PRODUCT NAME: Bacon, Hickory, No Sugar Added QUANTITY: 1 Product Code: 7789044896 SITE: HamiltonApr 6, 2018 1:57 PMCOOKING/PREPARATION1. Separate and place desired number of slices on nonstick baking sheet with sides.2. Bake 9-12 minutes or until desired crispness.3. Carefully remove to paper towels to drain.Microwave (1100 watts)1. Place 2 sheets of paper towels on microwave-safe plate.2. Separate and place 1-6 bacon slices on paper towels; top with another paper towelto prevent splattering. Place plate in microwave.3. Cook 1-4 slices on HIGH, 45 seconds per slice or until desired crispness. Cook 5-6slices on HIGH about 3 ½ minutes or until desired crispness.Caution: Bacon will be HOT.Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard.



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