Calories in Wegmans Mini Semi-Sweet Chocolate Morsels

There are 80 calories in one serve (1 Tbsp (15 grams) ) of Wegmans Mini Semi-Sweet Chocolate Morsels. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Mini Semi-Sweet Chocolate Morsels:

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Food Details

On a per 100 gram basis, there are 533 calories, 7g protein, 33g fat, and 53g carbohydrates in Wegmans Mini Semi-Sweet Chocolate Morsels.

Real Chocolate. No Artificial Colors, Flavors or Preservatives. Gluten Free. Lactose Free. Vegan. Per 1 TBSP: 80 Calories, 3g SAT FAT (14% DV), 0mg Sodium (0% DV), 7g ADDED Sugars (15% DV). Great Taste with Nothing Artificial! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors, or preservatives. We only offer products we love – and we hope you’ll love them too. If not, we’ll give you your money back – The Wegmans Family. Certified Kosher By KOF – K.Questions or comments about this product?1-800-Wegmans (934-6267) Ext 59209am-4pm EST weekdaysVisit us at wegmans.com

Wegmans Mini Semi-Sweet Chocolate Morsels Ingredients

Semi-Sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Sunflower Lecithin [An Emulsifier], Vanilla).

Food Notes

Store in a cool, dry place.Recipe for Chocolate Chip Cookies: Makes: 36Active Time: 1 hour , Total Time: 1 hour1 cup (2 sticks) Wegmans Salted Butter, softened1 cup Food You Feel Good About Light Brown Sugar, firmly packed1/2 cup Food You Feel Good About White Granulated Sugar2 Food You Feel Good About Large Eggs1 tsp Food You Feel Good About Pure Vanilla Extract2 Tbsp water2 1/2 cups Food You Feel Good About All Purpose Flour1 tsp baking soda1 tsp salt1 pkg (11 oz) Food You Feel Good About Mini Semi-Sweet Chocolate Morsels1 cup chopped walnuts (Bulk Foods), optionalPreheat oven to 375º F.1. Beat butter and sugars until creamy. Beat in eggs, one at a time until completelycombined. Add vanilla and water; blend well.2. Combine flour, baking soda, and salt; gradually stir into butter mixture. Stir inchocolate morsels and nuts (if desired).3. Drop rounded teaspoonfuls onto ungreased cookie sheets, about 2 inches apart.Bake 12-15 min or until crisp and golden brown. Cool on wire racks

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