Calories in Wegmans Gluten Free Pizza, Pepperoni, Uncured

Calories in Wegmans Gluten Free Pizza, Pepperoni, Uncured

There are 380 calories in one serve (1/3 Pizza (126 grams) ) of Wegmans Gluten Free Pizza, Pepperoni, Uncured. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Gluten Free Pizza, Pepperon


Nutrition Facts

Amount Per Selected Weight
  • Calories 302
  • Total Fat (g) 15
  • Saturated Fat (g) 8
  • Kilojoules 1264
  • Sodium (mg) 56
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 32
  • Dietary Fiber (g) 0
  • Sugars (g) 2
  • Protein (g) 10




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Food Details

On a per 100 gram basis, there are 302 calories, 10g protein, 15g fat, and 32g carbohydrates in Wegmans Gluten Free Pizza, Pepperoni, Uncured.

With Mozzarella and Uncured Pepperoni on a Thin Gluten Free Crust.Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.

Wegmans Gluten Free Pizza, Pepperoni, Uncured Ingredients

Crust (Heavy Whipping Cream, White Rice Flour, Corn Starch, Whole Milk, Tapioca Starch, Potato Starch, Water, Extra Virgin Olive Oil, Yeast, Sugar, Egg Yolk Powder, Guar Gum, Sea Salt, Honey, White Pepper), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Tomatoes, Salt, Oregano), Uncured Pepperoni With No Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Celery Powder (Pork, Seasalt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Wine, Sweet Paprika, Garlic, Lacticacid Starter Culture).

Food Notes

Cook Thoroughly. Keep Frozen.HOW TO COOK: Cooking times may vary depending on your equipment.Cook pizza thoroughly to an internal temperature of 165 degrees F. Cook from frozen.OVEN: Preheat oven to 425 degrees F with rack in center.1. Remove pizza from box and overwrap; discard cardboard disc.2. Place pizza directly rack (a baking sheet is not recommended).3. Bake 13-15 minutes until crust is golden brown or desired crispness and thoroughlycooked. Check often for doneness.4. Use a spatula to carefully slide pizza from oven rack to baking sheet or pizza pan.

ALLERGENS: Contains Eggs and Milk.



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