Calories in Wegmans Ginger Scallion Salmon Cake

There are 360 calories in one serve (1 cake (113 grams) ) of Wegmans Ginger Scallion Salmon Cake. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Ginger Scallion Salmon Cake:

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Food Details

On a per 100 gram basis, there are 319 calories, 15g protein, 23g fat, and 11g carbohydrates in Wegmans Ginger Scallion Salmon Cake.

Tender flakes of Atlantic Salmon fillet blended with panko breadcrumbs, ginger root, and garlic. Seasoned with a blend of savory tamari sauce, green onion, and hints of lemon. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.

Wegmans Ginger Scallion Salmon Cake Ingredients

Ingredients: Salmon, Mayonnaise (Soybean Oil, Vinegar, Egg, Egg Yolk, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Panko Breadcrumbs (Wheat Flour, Cane Sugar, Yeast, Sea Salt), Liquid Eggs (Whole Egg, Citric Acid, Water), Butter (Pasteurized Cream, Natural Flavorings), Tamari Sauce (Water, Soybean, Salt, Alcohol), Green Onion, Ginger Root, Lemon Juice (Lemon Juice, Natural Flavors), Garlic, Salt, Black Pepper, Red Chili Flakes.

Food Notes

Place fish cake in paper cup on baking pan. Bake at 375F for 15-18min (internal temp 165F).

ALLERGENS: Contains Egg, Fish (Salmon), Milk, Soy, Wheat. Other allergens may be present due to shared preparation area

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