There are 200 calories in one serve (1 Cup (113 grams) ) of Wegmans Frozen Mediterranean Potatoes. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Frozen Mediterranean Potatoes:
Nutrition Facts
Amount Per Selected Weight
-
Calories
177
-
Total Fat (g)
9 -
Saturated Fat (g)
1 -
Kilojoules
741 -
Sodium (mg)
4 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
22 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
2
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Food Details
On a per 100 gram basis, there are 177 calories, 2g protein, 9g fat, and 22g carbohydrates in Wegmans Frozen Mediterranean Potatoes.
A Wegman Family Favorite! These potato wedges are coated with olive oil, garlic, and fragrant herbs such as basil, sage, rosemary, and thyme. Bake these potatoes for just 30 minutes and serve as a side dish to impress even your toughest critics! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Wegmans Frozen Mediterranean Potatoes Ingredients
Prefried Potatoes (Potatoes, Sunflower Oil, Dextrose [Wheat And/Or Corn]), Extra Virgin Olive Oil, Water, Sunflower Oil, Garlic, Basil, Salt, Sage, Rosemary, Modified Starch, Thyme, Pepper Extract.
Food Notes
Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. For food safety, cook thoroughly to 165 degrees F. Do not thaw. Stovetop: 1. Preheat large, nonstick skillet on MEDIUM-HIGH 1 minute. Add potatoes; stir. 2. Cook 7-9 minutes stirring occasionally, until golden brown and crisp. Oven: Preheat oven to 400 degrees F with rack in center. 1. Place potatoes on nonstick baking sheet in single layer. 2. Bake 10 minutes. Carefully flip potatoes with spatula. Bake 8-10 minutes more until golden brown and desired crispness. Chef Tip: For very crispy, golden potatoes, cook in a cast iron skillet.
ALLERGENS: Contains Wheat.
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