Calories in Wegmans Chicken Cacciatore, Small

There are 180 calories in one serve (about 7oz raw (196 grams) ) of Wegmans Chicken Cacciatore, Small. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Chicken Cacciatore, Small:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 92

Total Fat (g) 3
Saturated Fat (g) 1
Kilojoules 385
Sodium (mg) 59
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 3
Dietary Fiber (g) 0
Sugars (g) 1
Protein (g) 13

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Food Details

On a per 100 gram basis, there are 92 calories, 13g protein, 3g fat, and 3g carbohydrates in Wegmans Chicken Cacciatore, Small.

Perfect for 2 people- Tender, boneless skinless chicken thighs raised without antibiotics stewed with peppers, mushrooms, and onions in a rich tomato sauce. Chef-developed and ready for your oven, with no prep and minimal cleanup.

Wegmans Chicken Cacciatore, Small Ingredients

Boneless Skinless Chicken Thigh Meat, Tomatoes, Mushrooms, Bell Peppers, Tomato Juice, Onions, Tomato Paste, Contains 2% Or Less Of Each: Water, Cultured Sugar, Tomato Puree (Tomato Paste, Water), Red Wine Vinegar, Salt, Parmesan Cheese (Milk, Culture, Salt, Microbial Enzymes), Garlic, Vegetable Oils (Olive Oil, Corn Oil), Basil, Soy Lecithin, Xanthan Gum, Yeast Extract, Vinegar, Butter (Cream, Flavorings), Red Pepper, Calcium Chloride, Sugar, Cream Powder, Citric Acid, Ascorbic Acid, Sodium Bisulfate, Natural Flavor.

Food Notes

Keep Refrigerated. Remove Label Before Cooking. HOW TO COOK: Cooking times may vary depending on your equipment. Cook to 165 degrees F. Conventional Oven:1. Preheat oven to 375Â°F with rack in center. 2. Remove all labels. Place bag right-side-up in baking pan, as printed on package. Do not cut holes in bag. 3. Cook 45-50 min; let rest 10 min (Bag may open at seam during cook time). 4. Avoiding steam, use scissors to cut open bag. Peel back for easiest transfer of product into baking pan used; stir. Slow Cooker: 1. Remove all labels. Place bag right-side-up in slow cooker, as printed on package. Do not cut holes in bag. 2. Cook on HIGH 3 hours or LOW 5 hours, covered. 3. Rest 10 min before removing bag from cooker (Bag may open at seam during cook time). 4. Avoiding steam, use scissors to cut open bag. Peel back for easiest transfer of product into slow cooker; stir. Caution: Contents HOT. Chef Tip: To serve, remove chicken. Stir sauce in bag and pour sauce over chicken.

ALLERGENS: Contains Milk and Soy. Remove Label Before Cooking. DO NOT MICROWAVE IN PACKAGE. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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