There are 56 calories in 100 grams of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
56
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
234 -
Sodium (mg)
520 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
2
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Food Details
On a per 100g basis, there are 56 calories, 0g fat, 13g carbohydrates, and 2 grams of protein in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable.
Water, potatoes, carrots, tomato puree (water, tomato paste), peas, corn, green beans, enriched pasta (wheat flour, water, egg white, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), contains less than 2% of: modified food starch, celery, onions, salt, sugar, sea salt, potassium chloride, yeast extract, vinegar, onion powder, spice extract, garlic powder, spice, paprika extract (for color). en:celery,en:gluten
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