There are 24 calories in 100 grams of Vegetable & Noodle Soup. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
24
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
100 -
Sodium (mg)
278 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
5 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
1
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Food Details
On a per 100g basis, there are 24 calories, 0g fat, 5g carbohydrates, and 1 grams of protein in Vegetable & Noodle Soup.
Chicken broth, celery, carrots, green beans, corn, enriched egg noodles (wheat flour, water, egg whites, whole eggs, wheat gluten, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), peas, contains 1% or less of chicory root extract, salt, potassium chloride, modified cornstarch, hydrolyzed soy protein, onion powder, onions, yeast extract, xanthan gum, carrot puree, high maltose corn syrup solids, chicken fat, dextrose, natural flavor, maltodextrin, corn syrup solids, chives, citric acid, garlic powder, dehydrated parsley, sugar, beta carotene (color). en:celery,en:gluten
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