Calories in Tyson Chicken Wing Sections

Calories in Tyson Chicken Wing Sections

There are 220 calories in one serve (4 oz. (112 grams) ) of Tyson Chicken Wing Sections. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Tyson Chicken Wing Sections:


Nutrition Facts

Amount Per Selected Weight
  • Calories 196
  • Total Fat (g) 14
  • Saturated Fat (g) 4
  • Kilojoules 820
  • Sodium (mg) 71
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 0
  • Dietary Fiber (g) 0
  • Sugars (g) 0
  • Protein (g) 17




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Food Details

On a per 100 gram basis, there are 196 calories, 17g protein, 14g fat, and 0g carbohydrates in Tyson Chicken Wing Sections.

Contains up to 12% chicken broth, salt, natural flavorigns, ice glazed. No preservatives. No added hormones or steroids (Federal regulation prohibit the use of added hormones or steroids in chicken). Individually frozen. Chicken raised with no antibiotics ever!. All natural (No artificial ingredients, minimally processed). Cook from frozen. We guaranteed this product to meet our highest quality standards. If you’re not completely satisfied, we will prominently replace it (proof of purchase required). Inspected for wholesomeness by U.S. Department of Agriculture. www.tyson.com. In touch with Tyson. 800-233-6332 your questions or comments are important. Call Monday-Friday. 8 a.m-5 p.m CT. www.tyson.com. For great recipes. food tips, information about our products and Tyson core values visit us on the internet. or write Tyson food inc. PO Box 2020, Springdale AR 72765-2020 U.SA. Thank you for buying this Tyson product. For great meal ideas and recipes go to www.tysonfrozenchicken.com. Product of USA.

Tyson Chicken Wing Sections Ingredients

Chicken Wing Sections Contains Up To 12% Chicken Broth, Salt, Natural Flavorings, Ice Glazed.

Food Notes

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Bake: Cooking Instructions (For best results when breading or marinating Tyson Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about I minute) Conventional Oven: (1) Preheat oven to 375 degrees F. (2) Bake frozen wings 60 to 65 minutes or until internal temperature on instant read thermometer reaches 180 degrees F. (Bake thawed wings 44 to 48 minutes.). Grill: Grill: (1) Preheat grill to medium heat. (2) Grill frozen wings, fuming occasionally. Until internal temperature on instant read thermometer reaches 180 degrees F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F. Keep frozen.



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