There are 93 calories in 100 grams of Tuscan-Style Vegetable Lasagna. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
93
-
Total Fat (g)
2 -
Saturated Fat (g)
1 -
Kilojoules
389 -
Sodium (mg)
222 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
14 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 93 calories, 2g fat, 14g carbohydrates, and 5 grams of protein in Tuscan-Style Vegetable Lasagna.
Cooked organic pasta (water, organic semolina wheat flour), organic tomatoes (organic tomatoes, organic tomato juice, citric acid, calcium chloride), organic low fat ricotta cheese (organic whey, organic milk, organic cream, organic vinegar, carrageenan, xanthan gum), organic tomato puree (water, organic tomato paste), water, organic mushroom blend (organic white mushrooms, organic portabella mushrooms, organic crimini mushrooms), monterey jack cheese (cultured milk, salt, enzymes), organic red peppers, zucchini, 2% or less of kale, bread crumbs (wheat flour, yeast, sunflower oil, sugar, salt), waxy rice starch, sea salt, organic extra virgin olive oil, dried garlic, black pepper. en:gluten
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