There are 282 calories in 100 grams of Turkey Sausage Biscuit With Egg & Cheese. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
282
-
Total Fat (g)
17 -
Saturated Fat (g)
8 -
Kilojoules
1180 -
Sodium (mg)
723 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
20 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
10
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Food Details
On a per 100g basis, there are 282 calories, 17g fat, 20g carbohydrates, and 10 grams of protein in Turkey Sausage Biscuit With Egg & Cheese.
Buttermilk biscuit: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cultured buttermilk (cultured nonfat milk, guar gum, tapioca starch, carrageenan, locust bean gum, mono & diglycerides, modified tapioca starch, salt, sodium citrate), vegetable shortening (palm oil), water. contains 2% or less of: sodium bicarbonate, sodium aluminum phosphate, salt, sugar, datem, wheat protein isolate (wheat gluten, lactic acid), modified cellulose, monocalcium phosphate, natural flavor. egg patty: whole eggs, whey, nonfat milk, soybean oil and/or corn oil, contains 2% or less of the following: salt, xanthan gum, citric acid, pepper, natural butter flavor. turkey sausage: turkey, mechanically separated turkey, water, contains 2% or less of salt, spices, sugar, bha, bht, citric acid. cheddar cheese: cheddar cheese (cultured pasteurized milk, salt, annatto, enzymes), natamycin (a natural mold inhibitor), soy lecithin (non-sticking agent). en:milk
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