There are 211 calories in 100 grams of Turkey Club Sub. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Turkey Club Sub:
Nutrition Facts
Amount Per Selected Weight
-
Calories
211
-
Total Fat (g)
8 -
Saturated Fat (g)
5 -
Kilojoules
883 -
Sodium (mg)
729 -
Alcohol (g)
0 -
Cholesterol (mg)
34 -
Total Carbohydrate (g)
19 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
16
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Food Details
Turkey Club Sub has 211 calories, 8g fat, 19 carbohydrates (including 3g sugar), and 16g protein per 100 grams.
Oven roasted turkey breast (turkey breast, turkey broth, contains 2% or less of dextrose, modified food starch, salt, sodium phosphates, turkey flavor), provolone cheese (pasteurized milk, cheese cultures, salt, and enzymes), lettuce (green leaf), bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), bread (water, whole wheat flour, unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, wheat gluten, yeast, contains 2% or less of each of the following: soybean oil, salt, cultured wheat flour, vinegar, calcium sulfate, dough conditioners [contains one of more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono – and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono – and diglycerides, enzymes, ascorbic acid])
gluten
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