There are 194 calories in 100 grams of Trout, Baked Or Broiled, Made With Margarine. The Nutrition Facts table below displays other nutrients and allows different weight selections for Trout, Baked Or Broiled, Made With Margarine.
Nutrition Facts
Amount Per Selected Weight
-
Calories
194
-
Total Fat (g)
10 -
Saturated Fat (g)
2 -
Kilojoules
812 -
Sodium (mg)
401 -
Alcohol (g)
0 -
Cholesterol (mg)
72 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
24
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Food Details
On a 100g basis, there are 194 calories, 0.13g carbohydrates, 10.01g fat, and 24.38g protein in Trout, Baked Or Broiled, Made With Margarine.
The nutrition information for Trout, Baked Or Broiled, Made With Margarine on this page comes from data published by USDA.
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