Calories in Triscuit Crackers, Parmesan Garlic, Thin Crisps

There are 130 calories in one serve (14 crackers (30 grams) ) of Triscuit Crackers, Parmesan Garlic, Thin Crisps. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Triscuit Crackers, Parmesan Garl

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 433

Total Fat (g) 15
Saturated Fat (g) 0
Kilojoules 1812
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 67
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 10

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Food Details

On a per 100 gram basis, there are 433 calories, 10g protein, 15g fat, and 67g carbohydrates in Triscuit Crackers, Parmesan Garlic, Thin Crisps.

Natural flavor with other natural flavor. No artificial colors. No artificial flavors. Per 14 Crackers: 130 calories; 0 g sat fat (0% DV); 160 mg sodium (7% DV); 0 g total sugars. Whole Grain: 24 g per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Baked with 100% whole grain wheat. 24 g whole grain per 30 g serving. Non GMO Project verified. nongmoproject.org. Grown with care. Our white winter wheat starts its journey in the thumb of Michigan, where generations of family farmers grow and harvest the wheat with care and consideration, making it primed for the Triscuit crackers you love. Dip it with spinach dip! This package is sold by weight, not by volume. If it does not appear full when opened, it is because contents have settled during shipping and handling. www.triscuit.com. SmartLabel. For recipes ideas and more visit: www.triscuit.com. Visit us at: triscuit.com or call weekdays: 1-800-622-4726. Please have package available. Keep it going. 100% recycled paperboard. Please recycle this carton. minimum 35% post-consumer content.

Triscuit Crackers, Parmesan Garlic, Thin Crisps Ingredients

Whole Grain Wheat, Canola Oil, Salt, Whey, Natural Flavor, Garlic Powder, Cheddar Cheese Powder (Cultured Milk, Salt, Enzymes), Nonfat Milk, Parmesan Cheese Powder (Cultured Milk, Salt, Enzymes), Onion Powder, Buttermilk, Spice.

Food Notes

Made simply. Cook the wheat. Shred and weave the wheat together. Bake to golden perfection. Lift tab to open. Best when used by.

Contains: wheat, milk.

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