There are 400 calories in 100 grams of Triple Chocolate Cakes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
400
-
Total Fat (g)
16 -
Saturated Fat (g)
10 -
Kilojoules
1674 -
Sodium (mg)
400 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
60 -
Dietary Fiber (g)
0 -
Sugars (g)
40 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 400 calories, 16g fat, 60g carbohydrates, and 4 grams of protein in Triple Chocolate Cakes.
confectionery coating (sugar, palm kernel and palm oil, cocoa processed with alkali, soy lecithin, salt, vanillin, whey [milk], hydrogenated palm kernel oil, cocoa powder, artificial flavor), sugar, water, enriched 5 servings per container ferving size1 cupcake (50g/1.75oz) bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate-b1, riboflavin-b2, folic acid), vegetable oil (soybean oil and palm oil), cocoa, high fructose corn syrup, eggs, contains 2% or less of each of the following: modified corn starch, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), monoglycerides, nonfat dry milk, dextrose, glycerine, % daily value* wheat protein isolate, salt, mono – and diglycerides, datem, 11% natural and artificial flavors, propylene glycol monostearate, xanthan gum, soy lecithin, sodium stearoyl lactylate, bleached and unbleached wheat flour, citric acid, tricalcium phosphate, corn maltodextrin, polysorbate 60, calcium sulfate, enzymes, corn flour, 2% nutmeg, corn starch, buttermilk powder, lactose, nonfat milk solids, whey (milk) protein concentrate, potato starch, cellulose gum, cinnamon, potassium sorbate and mount per serving calories 200 ptal fat 8g saturated fat 5g 27% trans fat og nolesterol 5mg dium 200mg 9% 11% sorbic acid (to retard spoilage). tal carbohydrate 30g dietary fiber 2g total sugars 20g manufactured on shared equipment that also 8% processes products containing tree nuts and peanuts. includes 20g added sugars 40%
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