There are 37 calories in 100 grams of Traditional Vegetable Soup, Traditional. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
37
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
155 -
Sodium (mg)
265 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
1
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Food Details
On a per 100g basis, there are 37 calories, 0g fat, 7g carbohydrates, and 1 grams of protein in Traditional Vegetable Soup, Traditional.
Water, tomato puree (water, tomato paste), carrots, celery, corn, green beans, peas, diced tomatoes, potatoes, enriched rotini pasta (semolina wheat flour, egg white, niacin, ferrous sulfate, [iron], thiamine mononitrate, riboflavin, folic acid), contains less than 2% of: modified food starch, salt, onions, red bell peppers, onion powder, garlic powder, yeast extract, sea salt, potassium chloride, spice, natural flavor, dehydrated parsley, sugar, citric acid. en:celery
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