There are 10 calories in one serve of Tony Chachere's Injectables Roasted Garlic & Herb Marinade, 17 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
67
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
280 -
Sodium (mg)
1267 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
20 -
Dietary Fiber (g)
0 -
Sugars (g)
13 -
Protein (g)
0
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Food Details
One serve of Tony Chachere’s Injectables Roasted Garlic & Herb Marinade, 17 oz is 1.00 tbsp (15 grams) and contains 10 calories, 0g fat, 3g carbohydrates, and 0 grams of protein.
Try cooking your next roast a different way…inject our Roasted Garlic & Herb marinade into your lean roast and see how tender and tasty it will be!
Tony Chachere’s Injectables Roasted Garlic & Herb Marinade, 17 oz Ingredients
Water, Sugar, Vinegar, Salt, Dehydrated Garlic, Lemon Juice Concentrate, Food Starch-Modified, Soybean Oil, Dehydrated Onion, Xanthan Gum, Worcestershire Sauce Base (Molasses, Distilled Vinegar, Water, Spice, Natural Flavor, Garlic Powder, Caramel Flavor, Salt, Anchovies (Fish), Tamarind), Spices, Citric Acid, Natural Garlic Flavor, Sodium Phosphate, Calcium Disodium EDTA, Lemon Oil.
Other Info
Tony Chachere’s Injectables Roasted Garlic & Herb Marinade, 17 oz has 34 servings per pack. Remove injector from package. Pull plunger completely out and remove needle. Carefully screw needle to end of injector and replace plunger. Before injecting, pour amount needed into measuring cup to eliminate contaminating remainder of marinade (approximately one ounce per pound). Inject marinade approximately every square inch using about 1/2 injector of marinade. Sprinkle outside of beef/pork generously with Tony Chachere’s Original Creole Seasoning. Bake, deep fry, grill or smoke. (Injecting points, redirect needle as shown). Shake Well. Refrigerate after opening.
Contains fish.
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