There are 383 calories in 100 grams of Three-Layer Premium Caramel Truffle Dessert Cake. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
383
-
Total Fat (g)
19 -
Saturated Fat (g)
7 -
Kilojoules
1602 -
Sodium (mg)
296 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
51 -
Dietary Fiber (g)
0 -
Sugars (g)
42 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 383 calories, 19g fat, 51g carbohydrates, and 4 grams of protein in Three-Layer Premium Caramel Truffle Dessert Cake.
Sugar, powdered sugar, milk, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), semisweet chocolate (sugar, chocolate liquor, cocoa butter, whole milk, milkfat, soy lecithin, natural flavor), soybean oil, water, palm oil, butter (pasteurized cream and salt), canola oil, whole eggs, egg whites, invert sugar, cocoa processed with alkali nonfat milk, corn syrup, glucose, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate, tetrasodium pyrophosphate), food starch – modified, potassium sorbate and sodium propionate and sorbic acid (preservatives), egg yolk, mono & diglycerides, salt, chocolate liquor, dextrose, white & semisweet chocolate square (sugar, cocoa butter, whole milk powder, chocolate liquor, whey powder, soy lecithin, butter oil, natural vanilla), corn flour, soy lecithin, xanthan gum, sorbitan monostearate, propylene glycol mono & diesters of fatty acids, polysorbate 80, polyglycerol esters of fatty acids, sorbitol, natural and artificial flavor, caramel color, corn starch, calcium acetate, sodium stearoyl lactylate, guar gum, polysorbate 60 blue 2, red 40, yellow 5, yellow 6, blue 1, red 3, datem, cellulose gum, citric acid, soy flour, hydroxy methylcellulose. en:milk
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