There are 5 calories in one serve of The Salt Lick Original Dry Rub, 12 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
167
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
699 -
Sodium (mg)
23333 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
33 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
0
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Food Details
One serve of The Salt Lick Original Dry Rub, 12 oz is 1.00 tsp (3 grams) and contains 5 calories, 0g fat, 1g carbohydrates, and 0 grams of protein.
The Salt Lick Legacy:
In 1967, my parents opened their restaurant on the Driftwood ranch where my father was born and raised. It was a popular gathering place for locals, but it was also an attraction for deer who would come to lick the salt and minerals in exposed rocks scattered throughout the property. That’s how Thurman Robert, Sir & Hisako T. Roberts gave the Salt Lick® Bar-B-Que its famous name.
They did everything by hand. They credited the quality of their food to cooking with love and care, and they were only satisfied when the job was done right. We’re proud to continue that tradition. Please enjoy this recipe, I know it would make them very happy. Sincerely, M. Scott Roberts.
Whether they are made in Texas, take on a familiar Texas shape or are inspired by local tastes, Totally Texas products remind us of everything we love about the Lone Star State.
The Salt Lick Original Dry Rub, 12 oz Ingredients
A Blend of Salt, Black Pepper, Cayenne Pepper & Spices.
Other Info
The Salt Lick Original Dry Rub, 12 oz has 113 servings per pack. Cooking Suggestions: Remove meat from packing and pat dry. Rub Salt Lick Dry Rub into meat and let stand for 30 minutes before cooking.
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