There are 386 calories in 100 grams of The Moran Group Incorporated Ginger Evans Bakery, Creme Cake. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
386
-
Total Fat (g)
18 -
Saturated Fat (g)
4 -
Kilojoules
1615 -
Sodium (mg)
263 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
53 -
Dietary Fiber (g)
0 -
Sugars (g)
33 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 386 calories, 18g fat, 53g carbohydrates, and 5 grams of protein in The Moran Group Incorporated Ginger Evans Bakery, Creme Cake.
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, walnuts, maltodextrin, food starch-modified, whey (milk), contains 2% or less of each: salt, cinnamon, corn syrup, emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), calcium carbonate, agar, sorbitan monostearate, calcium acetate, nonfat dry milk, natural and artificial flavors, vital wheat gluten, xanthan gum, guar gum, polysorbate 60, egg whites, soy flour.
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