There are 319 calories in 100 grams of The Bakery, Garlic Loaf. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
319
-
Total Fat (g)
13 -
Saturated Fat (g)
2 -
Kilojoules
1335 -
Sodium (mg)
511 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
45 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 319 calories, 13g fat, 45g carbohydrates, and 9 grams of protein in The Bakery, Garlic Loaf.
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, ascorbic acid added as dough conditioner), water, yeast, soybean oil, sugar, salt, fermented durum wheat flour, calcium propionate (preservative), microbial enzymes. spread: soybean oil, water, palm oil, dehydrated garlic, salt, whey, distilled vegetable monoglyceride, natural flavor, citric acid (preservative), dehydrated parsley, soy lecithin, potassium sorbate (preservative), sunflower oil, beta-carotene (color), vitamin a palmitate, vitamin d3. en:milk
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