There are 5 calories in one serve of Thai Kitchen Gluten Free Red Curry Paste, 4 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
100
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
418 -
Sodium (mg)
1900 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
20 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
0
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Food Details
One serve of Thai Kitchen Gluten Free Red Curry Paste, 4 oz is 1.00 tsp (5 grams) and contains 5 calories, 0g fat, 1g carbohydrates, and 0 grams of protein.
Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.
– Versatile Thai flavoring paste; authentic blend of aromatic spices
– Gluten free, vegan
– Tailored for culinary professionals, helping to inspire menus
– Recipe tip: For vegetable kabobs with a touch of Thai heat, just add 2 tsp of Thai Red Curry Paste to 1 small zucchini and 1 bell pepper cut into 1-inch chunks
– DID YOU KNOW? Our red curry paste is suitable for vegan diets
Thai Kitchen Gluten Free Red Curry Paste, 4 oz Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel.
Other Info
Thai Kitchen Gluten Free Red Curry Paste, 4 oz has about 23 servings per pack. Refrigerate after opening.
Do not use if cap shrink wrap is broken or missing.
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