There are 180 calories in one serve (3 Cakes) of Tastykake Cupcakes, Peanut Butter. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Tastykake Cupcakes, Peanut Butter:
Nutrition Facts
Amount Per Selected Weight
-
Calories
419
-
Total Fat (g)
19 -
Saturated Fat (g)
7 -
Kilojoules
1753 -
Sodium (mg)
535 -
Alcohol (g)
0 -
Cholesterol (mg)
6 -
Total Carbohydrate (g)
58 -
Dietary Fiber (g)
0 -
Sugars (g)
42 -
Protein (g)
5
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Food Details
A serve of Tastykake Cupcakes, Peanut Butter is 3 Cakes and weighs 43 grams. It contains 180 calories, 8g fat, 25g carbohydrates, and 2 grams of protein. Each 100g of Tastykake Cupcakes, Peanut Butter has 535mg of sodium and 42 grams of sugars.
Tastykake Cupcakes, Peanut Butter Ingredients
Sugar, Water, Confectionary Coating (Sugar, Palm Kernel And Palm Oils, Cocoa Processed With Alkali, Soy Lecithin, Salt, Vanillin, Whey Milk ), Vegetable Oils (Palm Oil And Soybean Oil), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), High Fructose Corn Syrup, Reese’S Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil Rapeseed, Cottonseed, And Soybean Oil , Salt, Peanut Oil, Monoglycerides, Molasses, Cornstarch), Cocoa, Egg Whites, Eggs, Contains 2% Or Less Of The Following Partially Defatted Peanut Flour, Corn Syrup, Modified Corn Starch, Nonfat Milk, Glycerine, Corn Starch, Mono- And Diglycerides, Roasted Peanut Extract, Baking Soda, Salt, Sodium Acid Pyrophosphate, Agave Syrup, Inulin (Agave), Calcium Carbonate, Calcium Sulfate, Natural And Artificial Flavors, Guar Gum, Dextrose, Polysorbate 60, Soy Lecithin, Cellulose Gum, Xanthan Gum, Datem, Agar, Monocalcium Phosphate, Fd&C Yellow 5, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Sodium Hexametaphosphate, Fd&C Red 40, Fd&C Yellow 6, Monoglycerides, Nutmeg, Fd&C Blue 1, Citric Acid, Phosphate Acid, Cinnamon, Preserved With Sorbic Acid, Sodium Benzoate And Potassium Sorbate (To Retard Spoilage).
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