There are 278 calories in 100 grams of Take & Bake Pizza, Pepperoni. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
278
-
Total Fat (g)
14 -
Saturated Fat (g)
5 -
Kilojoules
1163 -
Sodium (mg)
729 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
27 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
11
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Food Details
On a per 100g basis, there are 278 calories, 14g fat, 27g carbohydrates, and 11 grams of protein in Take & Bake Pizza, Pepperoni.
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, bread crumbs [bleached wheat flour, yeast, sugar, and salt], soybean oil, sugar, yeast, salt, non-fat dry milk, garlic), sauce (tomato puree [tomatoes, salt, citric acid], water, seasoning [spices, dehydrated garlic, modified food starch, maltodextrin, sugar, salt, dextrose, hydrolyzed corn protein, paprika, citric acid, xanthan gum, sodium benzoate [to protect freshness], corn oil, soybean oil, extractives of paprika], tomato paste, soybean oil, salt, romano cheese [pasteurized cow’?s milk, cheese culture, salt, enzymes]), mozzarella cheese (cultured pasteurized milk, salt, enzymes), pepperoni (pork, beef, salt, contains 2% or less of dextrose, garlic powder, lactic acid starter culture, natural spice extractives, oleoresin of paprika, sodium nitrite, spices, bha, bht, citric acid), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan, romano, & asiago cheese blend (pasteurized part skim milk, cow’s milk, cheese cultures, salt, enzymes), garlic, basil, parsley, oregano. en:gluten,en:milk
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