There are 96 calories in 100 grams of Tai Pei Chicken & Broccoli. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
96
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
402 -
Sodium (mg)
340 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
17 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 96 calories, 2g fat, 17g carbohydrates, and 4 grams of protein in Tai Pei Chicken & Broccoli.
Cooked white rice: water, rice. vegetables: broccoli, onions. sauce: water, soy sauce (water, wheat soybeans, salt), sugar, brown sugar, canola oil, corn syrup, modified corn starch, fructose, toasted sesame oil, garlic powder, spice, rice vinegar, yeast extract, xanthan gum, natural flavors. breaded chicken breast chunks: boneless skinless chicken breast with rib meat, water, modified food starch, sodium phosphate, salt. battered with: water, wheat flour, modified corn starch, yellow corn flour, salt, rendered chicken fat, nonfat dry milk, dextrose, dipotassium phosphate, xanthan gum, tbhq, citric acid, spice extractives. breaded with: bleached wheat flour, salt, rice flour, dextrose, spices, leavening (sodium aluminum phosphate, sodium bicarbonate), yeast, extractives of paprika. breading set in vegetable oil.
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