There are 15 calories in one serve of Sun-Bird Chicken Lettuce Wraps Seasoning Mix, 1.25 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
333
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1393 -
Sodium (mg)
8667 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
44 -
Protein (g)
0
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Food Details
One serve of Sun-Bird Chicken Lettuce Wraps Seasoning Mix, 1.25 oz is 2.00 tsp (4.5 grams) and contains 15 calories, 0g fat, 3g carbohydrates, and 0 grams of protein.
Brush on lettucewraps for that deliciously succulent, Asian inspired flavor. No MSG added (except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins).
Sun-Bird Chicken Lettuce Wraps Seasoning Mix, 1.25 oz Ingredients
Sugar, Salt, Maltodextrin, Brown Sugar, Soy Sauce (Soybeans, Wheat, Salt), Garlic, Spice, Caramel Color, Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains Less than 2%: Citric Acid, Yeast Extract, Potassium Chloride, Xanthan Gum, Magnesium Carbonate, Silicon Dioxide (Anti-Cake).
Other Info
Sun-Bird Chicken Lettuce Wraps Seasoning Mix, 1.25 oz has 8 servings per pack. What You Need: 1 package Lettuce Wrap Seasoning; 1/4 cup of water; 1 tbsp of soy sauce; 1-1/2 tsp of sugar, white or brown; 1-1/2 lbs finely diced chicken or ground chicken; 2/3 cup water chestnuts, drained and finely diced; 2/3 cup finely diced fresh mushrooms or canned mushrooms, drained; 1/3 cup sliced green onions (optional); 1 head of iceberg lettuce; cooked white or brown rice. Vegetarian version: substitute 16 oz (1 lb) diced tofu for chicken. Makes approximately 8 to 10 wraps. Preparations: 1. In a 2 qt glass bowl, blend seasoning, water, soy sauce and sugar. Stir in remaining ingredients except lettuce & rice. Cover & refrigerate 20 min. stirring once. 2. In an oiled large skillet, saute chicken marinade mixture on High heat for 1 min. Reduce heat to Medium, cook 7 min. stirring occasionally. Remove from heat and keep warm. 3. Cut a head of iceberg lettuce in half; wash and drain well. Separate whole lettuce leaves. 4. Fill lettuce leaf with cooked rice & meat mixture. 5. Serve topped with soy sauce, hot chili sauce and/or Chinese hot mustard, as desired.
Contains Allergens: Wheat, soy. May Contain: milk, egg.
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