There are 45 calories in one serve (0.67 Cup) of Springfield Stew Vegetables. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Springfield Stew Vegetables:
Nutrition Facts
Amount Per Selected Weight
-
Calories
53
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
222 -
Sodium (mg)
29 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
12 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
1
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Food Details
A serve of Springfield Stew Vegetables is 0.67 Cup and weighs 85 grams. It contains 45 calories, 0g fat, 10g carbohydrates, and 1 grams of protein. Each 100g of Springfield Stew Vegetables has 29mg of sodium and 2 grams of sugars.
Springfield Stew Vegetables Ingredients
Potatoes, Carrots, Onions, Celery.
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