There are 200 calories in one serve (0.5 Cap Dry) of Spaghetti Gluten Free Corn Pasta Le Veneziane. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
1494 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
80 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
7
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Food Details
On a per 100 gram basis, there are 357 calories, 7.14g protein, 80.36g carbohydrates, and 0.89g of fat in Spaghetti Gluten Free Corn Pasta. Each serve of Spaghetti Gluten Free Corn Pasta is 56g.
The nutrition information for Spaghetti Gluten Free Corn Pasta comes from data published by USDA (United States Department of Agriculture).
Spaghetti Gluten Free Corn Pasta Le Veneziane Ingredients
Corn Flour – Emulsifier: Mono And Diglycerides Of Fatty Acids Of Vegetable Origin.
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