There are 314 calories in 100 grams of Smoky Blend Of Imitation Crab Meat, Cream Cheese, Real Bacon, Cheddar Cheese And Spices Dip, Smoky Bacon. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjus
Nutrition Facts
Amount Per Selected Weight
-
Calories
314
-
Total Fat (g)
29 -
Saturated Fat (g)
10 -
Kilojoules
1314 -
Sodium (mg)
743 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
9 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 314 calories, 29g fat, 9g carbohydrates, and 9 grams of protein in Smoky Blend Of Imitation Crab Meat, Cream Cheese, Real Bacon, Cheddar Cheese And Spices Dip, Smoky Bacon.
Imitation crab (fish protein [pollock and/or whiting], water, wheat starch, sugar, potato starch, sorbitol, contains 2% or less of natural & artificial crab flavors, egg whites, soybean oil, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, [color added], carmine, paprika oleoresin), neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum), mayonnaise (soybean oil, water, egg yolk, vinegar, salt, mustard flour), sour cream (cultured cream, nonfat dry milk, gelatin), cheddar cheese (pasteurized milk cheese culture, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), seasoning (whey, cheddar cheese powder [whey, cheddar cheese (pasteurized cultured milk, enzymes, salt), soybean oil, reduced lactose whey, maltodextrin, salt, romano cheese [cultured part skim milk, salt, enzymes}, sodium phosphate, milk, cream, cultures, citric acid, natural flavor], salt, dehydrated onion, parmesan cheese [pasteurized cows milk, cheese culture, salt, enzyme], natural flavors (bacon, smoke {soybean oil}, maltodextrin, modified corn starch, dry yeast, bacon fat, autolyzed yeast extract], torula yeast, smoked torula yeast, imitation bacon bits [textured vegetable protein {soy flour, caramel color, red 3}, soybean oil, salt, natural flavoring, hydrolyzed soy protein], spice), smoked bacon bits (bacon cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrate, may contain: sugar, brown sugar and/or smoke flavorings), water, glucono delta lactone, phosphoric acid, potassium sorbate & sodium benzoate (preservative), spice, natural flavor [soybean oil, smoke]. en:milk
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