Calories in Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread

Calories in Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread

There are 90 calories in one serve (1 muffin (21 grams) ) of Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Simple Mills Baking Mix


Nutrition Facts

Amount Per Selected Weight
  • Calories 429
  • Total Fat (g) 14
  • Saturated Fat (g) 0
  • Kilojoules 1795
  • Sodium (mg) 0
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 67
  • Dietary Fiber (g) 0
  • Sugars (g) 38
  • Protein (g) 10




Food Search:


Food Details

On a per 100 gram basis, there are 429 calories, 10g protein, 14g fat, and 67g carbohydrates in Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread.

Certified Gluten-Free. Paleo-friendly. Corn free. Grain free. Non GMO Project verified. nongmoproject.org. Only whole food ingredients. Nothing artificial, ever. Feel what good food can do. Food has the power to transform how you feel. To help you live your fullest life. At Simple Mills, we’re passionate about harnessing that power. We select only simple, whole food ingredients, and nothing artificial ever. We’re raising the bar. Raising expectations food can be both delicious and nourishing, so you can thrive. – Katlin & The Simple Mills Team. Plant based. Simplemills.com. Be your brightest. Get wellness tips and recipes (at)simplemills. Find in store near you at Simplemills.com. Be your brightest. Get wellness tips and recipes (at)simplemills. Be friendly to the planet, please recycle.

Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread Ingredients

Almond Flour, Banana, Organic Coconut Sugar, Arrowroot, Organic Coconut Flour, Baking Soda, Organic Cinnamon, Sea Salt.

Food Notes

Bake: Muffins: Makes 12 muffins. What You’ll Need: Eggs: 3; Water: 1/2 cup; Oil: 1/3 cup. Heat oven to 350 degrees F. Whisk eggs, water, and oil in a large bowl. Add baking mix; whisk until well blended. Spoon batter evenly into 12 lightly greased or paper-lined muffin cups. Bake 15-20 minutes or until center of muffin bounces back when pressed. If using paper liners, let cool completely before eating to prevent muffins from sticking to the paper. Mix it up! Toss 1/2 cup of walnuts or chocolate chips right into the batter. For extra protein, stir in 1 Tbsp chia seeds or ground flax seeds. For extra moist muffins, replace water with plain unsweetened kefir. Loaf: Makes one 8×4 inch loaf. What You’ll Need: Eggs: 3; Water: 1/2 cup; Oil: 1/4 cup. Heat oven to 325 degrees F. Whisk eggs, water, and oil in a large bowl. Add baking mix; whisk until well blended. Pour batter into a lightly greased 8×4-inch pan. Bake 15 minutes. Then, cover loosely with foil, bake an additional 23-33 minutes or until center of loaf bounces back when pressed. Cool 10 minutes before removing from the pan. Save for Another Day: Our mixes don’t contain any preservatives, so once made, store your treats in the fridge or freezer.

Contains: almonds, coconut. Please don’t eat raw batter.



Other Foods

Here's a selection of other foods you might be interested in (click to see nutrition info):



The Food Stalker Disclaimer

Thanks for choosing The Foodstalker to see calories and nutrition information for Simple Mills Baking Mix, Almond Flour, Banana Muffin & Bread. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.