There are 230 calories in one serve (23 pieces (85 grams) ) of SeaPak Clam Strips, Family Size. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of SeaPak Clam Strips, Family Size:
Nutrition Facts
Amount Per Selected Weight
-
Calories
271
-
Total Fat (g)
14 -
Saturated Fat (g)
2 -
Kilojoules
1134 -
Sodium (mg)
12 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
27 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
8
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Food Details
On a per 100 gram basis, there are 271 calories, 8g protein, 14g fat, and 27g carbohydrates in SeaPak Clam Strips, Family Size.
Oven crispy, wild caught Atlantic surf clams. Per 3 oz Serving: 230 calories; 2 g sat fat (10% DV); 400 mg sodium (18% DV); 1 g total sugars. 7 g protein per serving. Clams are Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Contains a bioengineered food ingredient. Since 1948. Delicious Seafood, Trusted Quality: At SeaPak, seafood sustainability is our never-ending mission. We’re proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Committed to sustainability. These clams are wild caught. www.seapak.com/smartsourcing. www.seapak.com. Facebook. Instagram. Youtube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatload of SeaPak products. Product of USA.
SeaPak Clam Strips, Family Size Ingredients
Atlantic Surf Clams, Bleached Wheat Flour, Yellow Corn Flour, Soybean Oil, Modified Wheat Starch, Contains Less Than 2% Of The Following: Leavening (Sodium Acid Pyrophosphate, Baking Soda), Salt, Sugar, Yeast, Whey, Sodium Tripolyphosphate, Sodium Alginate, Calcium Caseinate, Soy Flour, Natural Flavor.
Food Notes
Cooking Instructions: For food safety, quality, and thorough cooking, please follow the instructions below, keep frozen until ready to prepare, product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 425 degrees F. Arrange frozen clam strips in a single layer on baking sheet and place on middle rack of oven. For half package, bake 16-17 minutes. For full package, bake 19-20 minutes. For best results, turn product over half way through cooking. Toaster Oven: Preheat oven to 400 degrees F. Arrange frozen clam strips in a single layer on baking sheet. For 2 servings (6 ounces), bake 13-14 minutes. For best results, turn product over half way through cooking. Fryer: Preheat fryer oil to 350 degrees F. Place frozen clam strips in fry basket. For half package, fry 80-90 seconds. Drain on absorbent paper before serving. Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen.
Contains: wheat, milk, soy.
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