There are 236 calories in 100 grams of Sausage, Pepperoni, Peppers, Black Olives And Onions With A Four Cheese Blend Supreme Pizza. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
236
-
Total Fat (g)
12 -
Saturated Fat (g)
5 -
Kilojoules
987 -
Sodium (mg)
614 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
21 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
10
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Food Details
On a per 100g basis, there are 236 calories, 12g fat, 21g carbohydrates, and 10 grams of protein in Sausage, Pepperoni, Peppers, Black Olives And Onions With A Four Cheese Blend Supreme Pizza.
Crust (enriched wheat flour [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid), sauce (tomato, water, salt, soybean oil, romano and parmesan cheese [pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes], garlic, sugar, oregano, citric acid, onion, spices, sodium benzoate and potassium sorbate [as preservatives] and calcium disodium edta [to protect flavor]), low-moisture mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), fully cooked italian sausage topping (pork, salt, water, spices and spice extractives, sugar, paprika, sodium phosphate, minced garlic, dehydrated red bell pepper, garlic powder, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], oleoresin of paprika), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), tri-colored bell pepper strips (green bell pepper, red bell pepper and yellow bell pepper), olives (black olives, salt and ferrous gluconate added to stabilize color), provolone cheese with smoke flavor (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), red onion, grated parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes and cellulose [to prevent caking]), dehydrated garlic, oregano, dehydrated parsley. en:gluten
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