There are 413 calories in 100 grams of Sara Lee Golden Fudge Cakes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
413
-
Total Fat (g)
20 -
Saturated Fat (g)
14 -
Kilojoules
1728 -
Sodium (mg)
228 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
58 -
Dietary Fiber (g)
0 -
Sugars (g)
36 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 413 calories, 20g fat, 58g carbohydrates, and 3 grams of protein in Sara Lee Golden Fudge Cakes.
Sugar, water, enriched bleached flour (wheat flour, ferrous sulfate, zinc oxide, niacin, thiamin mononitrate, riboflavin, folic acid), hydrogenated vegetable shortening (palm and palm kernel), egg, cocoa (processed with alkali), high fructose corn syrup, corn syrup, vegetable shortening (palm, fractionated palm and soybean oils), hydrogenated palm oil, vegetable shortening (palm and canola oil, soy lecithin), glycerin, dextrose, nonfat milk, whey, monoglycerides, sorbitan monostearate, polysorbate 60, propylene glycol monostearate, lactylic esters of fatty acids, baking soda, sodium aluminum sulfate, sodium aluminum phosphate, calcium sulfate, preservatives (sodium propionate, sorbic acid), modified cornstarch, iodized salt, natural and artificial flavors, salt, pgpr, soy lecithin, xanthan gum, cellulose gum. en:milk
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