There are 97 calories in 100 grams of Sandridge Food Corporation Slow Roasted Beef With Vegetables. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
97
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
406 -
Sodium (mg)
321 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
9 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
8
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Food Details
On a per 100g basis, there are 97 calories, 4g fat, 9g carbohydrates, and 8 grams of protein in Sandridge Food Corporation Slow Roasted Beef With Vegetables.
Beef, potatoes, vegetable blend (celery, carrots, onions, beef au jus concentrate (beef stock, salt, natural flavoring, yeast extract, beef fat, caramel color, cornstarch, sodium phosphate, onion powder, soy sauce [water, soybeans, wheat, salt], lactic acid, modified food starch, disodium inosinate & disodium guanylate, potato starch, beet powder, garlic powder and corn syrup solids), seasonings [salt, modified corn starch, spice, granulated garlic], garlic], canola oil and extra virgin olive oil blend, garlic, parsley, sage), water, au jus seasoning (corn starch, rendered beef fat [beef broth, natural flavoring], beef broth, sugar, salt, caramel color [sulfites], xanthan gum, natural flavor, onion powder, garlic powder, spice, extractive of spice, less than 2% silicon dioxide [added to prevent caking]), seasoning (salt, dextrose, spices [including parsley], caramel color, maltodextrin, granulated garlic and onion), granulated garlic, spice. en:sulphur-dioxide-and-sulphites
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