Calories in Rio Rancho Tostada Bowls, Six-Inch Bowls

There are 180 calories in one serve (36.00 g ) of Rio Rancho Tostada Bowls, Six-Inch Bowls. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Rio Rancho Tostada Bowls, Six-Inch Bowls:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 500

Total Fat (g) 25
Saturated Fat (g) 1
Kilojoules 2092
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 61
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 6

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Food Details

On a per 100 gram basis, there are 500 calories, 6g protein, 25g fat, and 61g carbohydrates in Rio Rancho Tostada Bowls, Six-Inch Bowls.

For restaurant-style tostadas and Mexican salads. No trans fat. All natural. Multigrain. There are no artificial ingredients, no preservatives, and no added salt in these bowls. Rio Rancho Tostada Bowls enable you to make the same great tostadas and salads you get in your favorite Mexican restaurant. Rio Rancho Tostada Bowls are uniquely made, one at a time. This handmade look provides their authentic Mexican restaurant appearance. Enjoy! www.smokewoodfoods.com.

Rio Rancho Tostada Bowls, Six-Inch Bowls Ingredients

Whole Grain Corn Masa Flour, Whole Grain Brown Rice Flour, Vegetable Oil (May Contain One Or More Of The Following, High Oleic Safflower And/Or Mid Oleic Sunflower), Cellulose Gum And A Trace Of Lime.

Food Notes

Serving Directions: 1. Warm the bowls on a baking sheet for two minutes in a pre-heated 350 degrees oven when they have a light golden color and slight sheen, remove from oven and set aside. 2. Into the warmed bowls, place a layer of refried beans on the bottom. Continue filling with a mixture of your other items (shredded lettuce, chunked meat, other diced vegetables, grated cheese). Top with guacamole, sour cream, or salsa. Suggested Tostado Bowl Fillings: Heated refried beans (30 oz cans). Cooked chunked meat (chicken or beef), about 1 pound. Shredded lettuce. Diced tomatoes. Chopped green onions. Diced green/red peppers. Grated cheddar cheese. Sliced olives. Sour cream or guacamole or salsa.

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