There are 80 calories in one serve (1 oz (28 grams) ) of Ricotta Salata Cheese. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Ricotta Salata Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
286
-
Total Fat (g)
21 -
Saturated Fat (g)
14 -
Kilojoules
1197 -
Sodium (mg)
89 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
14
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Food Details
On a per 100 gram basis, there are 286 calories, 14g protein, 21g fat, and 7g carbohydrates in Ricotta Salata Cheese.
This is a pressed, salted, and dried version of ricotta, with a mild, fresh herbal flavor and dense, firm yet tender texture. Great in pasta dishes, over veggies and salads, and—surprise—cheesecake!
Ricotta Salata Cheese Ingredients
Keep Refrigerated Until Use. Remove From Refrigeration And Unwrap 90 Minutes Prior To Serving For Best Flavor. Ingredients: Pasteurized Sheep’S Milk, Cultures, Salt, Microbial Rennet.
Food Notes
Keep refrigerated until use. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor.
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
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