There are 354 calories in 100 grams of Richard'S, Pepper Jack Balls. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
354
-
Total Fat (g)
19 -
Saturated Fat (g)
6 -
Kilojoules
1481 -
Sodium (mg)
760 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
39 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 354 calories, 19g fat, 39g carbohydrates, and 9 grams of protein in Richard’S, Pepper Jack Balls.
White rice [rice, water, rice bran oil], pasteurized process hot pepper american cheese (cultured milk, water, cream, jalapeno peppers, red bell peppers, sodium phosphates, sorbic acid [preservative], salt, enzymes), bleached wheat flour, vegetable oil (soybean and/or canola), water, minced onion, red bell pepper, celery, modified corn starch, modified potato starch, green onion, rice flour, natural flavor [contains torula yeast], enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), richard’s cajun seasoning (salt, red pepper, black pepper, paprika, onion, garlic, dextrose, monosodium glutamate, chili powder, tri-calcium phosphate [to prevent caking]), modified food starch, dextrin, salt, dextrose, whey, granulated garlic, thyme, food starch modified, soybean oil, black pepper, parsley flakes, oregano, parsley leaf, corn starch, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate), modified tapioca starch, sugar, xanthan gum en:celery,en:milk
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