There are 367 calories in 100 grams of Reduced Sodium Asian Vegetable Ramen. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Reduced Sodium Asian Vegetable Ramen:
Nutrition Facts
Amount Per Selected Weight
-
Calories
367
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
1534 -
Sodium (mg)
931 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
75 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
12
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Food Details
Reduced Sodium Asian Vegetable Ramen has 367 calories, 2g fat, 75 carbohydrates (including 5g sugar), and 12g protein per 100 grams.
Organic noodles: organic heirloom wheat flour, sea salt. soup packet: natural sea salt, chinese mushroom powder, vegetable powders (onions, garlic), natural cane sugar, garlic, chili pepper, ginger, snow peas, sweet red bell pepper, green onion, black pepper, kombu powder.
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