There are 25 calories in one serve of Red Fork Sunday Pot Roast Seasoning Sauce, 8 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
42
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
176 -
Sodium (mg)
1033 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
2
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Food Details
One serve of Red Fork Sunday Pot Roast Seasoning Sauce, 8 oz is 0.25 cup (60 grams) and contains 25 calories, 0.5g fat, 4g carbohydrates, and 1 grams of protein.
We love the aromas of slow-cooking pot roast especially on Sundays at home. This rendition, studded with luxurious porcini mushrooms and fresh garlic, fills us with joy whenever its cooking.
Red Fork Sunday Pot Roast Seasoning Sauce, 8 oz Ingredients
Filtered Water, Burgundy Wine (Burgundy Wine, Salt), Roasted Onions, Carrots, Tomato Paste, Dried Wild Mushrooms (Yellow Boletus, Wood Ear, Oyster, Porcini), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Celery, Salt, Roasted Garlic, Contains less than 2% of: Expeller Pressed Canola Oil, Water, Thyme, Black Pepper.
Other Info
Red Fork Sunday Pot Roast Seasoning Sauce, 8 oz has about 4 servings per pack. Just add beef.
Pouch not intended for microwave use.
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