There are 400 calories in 100 grams of Red Enchilada Stew. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
400
-
Total Fat (g)
10 -
Saturated Fat (g)
0 -
Kilojoules
1674 -
Sodium (mg)
1367 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
73 -
Dietary Fiber (g)
0 -
Sugars (g)
10 -
Protein (g)
13
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Food Details
On a per 100g basis, there are 400 calories, 10g fat, 73g carbohydrates, and 13 grams of protein in Red Enchilada Stew.
Dehydrated vegetables (potatoes, corn, carrot, onion, tomato, celery, garlic, cabbage, spinach, bell pepper, parsley) enchilada seasoning (paprika, salt, corn starch, chili pepper, dehydrated vegetables [tomato, onion, garlic], spices, maltodextrin, modified food starch, citric acid, vinegar, xanthan gum, extractives of paprika), salt, corn starch, sugar, paprika, spices. en:celery
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