Calories in Red Baron Pizza, Classic Crust, Four Cheese

Calories in Red Baron Pizza, Classic Crust, Four Cheese

There are 380 calories in one serve (149.00 g ) of Red Baron Pizza, Classic Crust, Four Cheese. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Red Baron Pizza, Classic Crust, Four Cheese:


Nutrition Facts

Amount Per Selected Weight
  • Calories 255
  • Total Fat (g) 11
  • Saturated Fat (g) 7
  • Kilojoules 1067
  • Sodium (mg) 30
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 27
  • Dietary Fiber (g) 0
  • Sugars (g) 5
  • Protein (g) 11




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Food Details

On a per 100 gram basis, there are 255 calories, 11g protein, 11g fat, and 27g carbohydrates in Red Baron Pizza, Classic Crust, Four Cheese.

Mozzarella, cheddar, provolone & parmesan cheeses. No artificial flavors. 100% real cheese. Real. Not too thick. Not too thin. With just the right amount of crunch. Quality pizza since 1976. Calm mealtime chaos with the pizza the whole family loves. www.redbaron.com. Facebook. Redbaron. facebook.com/redbaron. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. 100% recyclable. Recycling programs for this package may not exist in your area. Made in USA.

Red Baron Pizza, Classic Crust, Four Cheese Ingredients

Cheese (Low Moisture Part Skim Mozzarella And Parmesan Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)] Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes]), Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil (Soybean And/Or Canola Oil), Sugar, Salt, Modified Food Starch, Spice, Sea Salt, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin Enzymes (Contains Wheat), Ascorbic Acid (Dough Conditioner).

Food Notes

Cook before serving. Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on the oven rack. Bake pizza for 18-21 minutes. Caution: Product is hot! Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza for 20-23 minutes. Caution: Product is hot! Don’t Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen.

Contains: milk, wheat and soy.



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