There are 208 calories in 100 grams of Raley'S Rising Crust Pizza. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
208
-
Total Fat (g)
23 -
Saturated Fat (g)
3 -
Kilojoules
870 -
Sodium (mg)
463 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
30 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 208 calories, 23g fat, 30g carbohydrates, and 9 grams of protein in Raley’S Rising Crust Pizza.
Crust: wheat flour, water, sugar, soybean oil, white cornmeal, yeast, vital wheat gluten, salt, cornmeal, dough conditioners (wheat flour, datem, dextrose, soybean oil, ascorbic acid, enzymes, l-cysteine), natural flavor, sodium bicarbonate, sodium aluminum phosphate. cheese blend: mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), provolone cheese (cultured part skim milk, salt, enzymes, may contain smoke flavor), romano cheese made from cow’s milk (pasteurized part skim milk, cheese cultures, salt enzymes). parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). sauce: water, tomato paste, sugar, salt, soybean oil, modified food starch, spices, garlic powder, cultured skim milk, sodium benzoate, potassium sorbate, citric acid, hydrolyzed soy protein. cooked pork patty crumbles: sausage (pork, spices, water, salt, sugar, garlic powder), water, textured vegetable protein (soy flour, soy protein concentrate, caramel color). pepperoni: pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid, olives, green peppers, red peppers and onions.
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