Calories in Progresso Chickarina Soup, Chicken Soup, with Meatballs

Calories in Progresso Chickarina Soup, Chicken Soup, with Meatballs

There are 120 calories in one serve (1 cup (237 grams) ) of Progresso Chickarina Soup, Chicken Soup, with Meatballs. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Progresso Chickarina Soup, Ch


Nutrition Facts

Amount Per Selected Weight
  • Calories 51
  • Total Fat (g) 2
  • Saturated Fat (g) 1
  • Kilojoules 213
  • Sodium (mg) 6
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 5
  • Dietary Fiber (g) 0
  • Sugars (g) 0
  • Protein (g) 3




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Food Details

On a per 100 gram basis, there are 51 calories, 3g protein, 2g fat, and 5g carbohydrates in Progresso Chickarina Soup, Chicken Soup, with Meatballs.

Meatballs made with pork and turkey. No colors from artificial sources. No artificial flavors. Per 1 Cup Serving: 120 calories; 1.5 g sat fat (7% DV); 680 mg sodium (30% DV); 1 g total sugars. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you’re proud to serve. Made with white meat chicken with no antibiotics ever. Inspected for wholesomeness US Department of Agriculture. www.progresso.com. how2recycle.info. Questions, Comments? Save can and call 1-800-200-9377. Visit our website at www.Progresso.com. how2recycle.info. Made in the USA.

Progresso Chickarina Soup, Chicken Soup, with Meatballs Ingredients

Chicken Broth, Cooked Acini De Pepe Pasta (Water, Semolina Wheat Egg, Egg White) Cooked Meatballs Made With Pork And Turkey (Pork, Turkey, Water, Textured Soy Protein Concentrate, Romano Cheese [Romano Cheese (Pasteurized Sheep’S Milk, Cheese Cultures, Salt Enzymes), Powdered Cellulose Added To Prevent Caking], Bread Crumbs [Bleached Wheat Flour Dextrose, Salt, Enzymes], Corn Syrup, Onions, Salt, Spices, Sodium Phosphates Garlic Powder, Onion Powder, Natural Flavor), Celery, Carrots, Cooked White Chicken Meat, Corn Protein (Hydrolyzed), Carrot Puree, Contains Less Than 0.5% Of: Salt, Water, Potassium Chloride, Xanthan Gum, Flavor, Onion Powder, Sugar, Modified Food Starch, Tomato Extract, Soy Protein Isolate, Dried Parsley, Sodium Phosphate, Natural Flavor.

Food Notes

Ready to Serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2 – 4 min. Careful – leave in microwave 1 min; stir. Refrigerate leftovers. Best if used by date on can end.

Contains: egg, milk, soy and wheat ingredients. Caution: Edges are sharp when opened. Do not use if tab is lifted.



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