Calories in Pillsbury Crescents, Butter Flake

There are 100 calories in one serve (1 roll (28 grams) ) of Pillsbury Crescents, Butter Flake. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Pillsbury Crescents, Butter Flake:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 357

Total Fat (g) 16
Saturated Fat (g) 7
Kilojoules 1494
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 43
Dietary Fiber (g) 0
Sugars (g) 11
Protein (g) 7

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Food Details

On a per 100 gram basis, there are 357 calories, 7g protein, 16g fat, and 43g carbohydrates in Pillsbury Crescents, Butter Flake.

Artificial butter flavor. Per 1 Roll: 100 calories; 2 g sat fat (10% DV); 210 mg sodium (9% DV); 3 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Flaky outside. New recipe. Fluffy inside. www.Pillsbury.com. how2recycle.info. generalmills.com. Questions? Save package and call 1-800-775-4777. www.Pillsbury.com. For recipes & more visit pillsbury.com. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.

Pillsbury Crescents, Butter Flake Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean And Palm Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono And Diglycerides, Tbhq And Citric Acid [Preservatives], Beta Carotene [For Color]), Sugar, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Palm Oil, Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Artificial Flavor, Alpha Tocopherol (Preservative), Annatto Extract (For Color).

Food Notes

Directions: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Unroll dough; separate into 8 triangles. Roll up triangles, starting at wide end. Place on ungreased cookie sheet; curve each in to crescent shape. Bake 9 to 12 minutes or until golden brown. Keep dough refrigerated. Do not freeze or microwave unbaked poppin’ fresh dough. Peel in direction of arrow fully around the can. Press: Spoon against seam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.

Contains wheat ingredients. Do not eat raw crescent roll dough.

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