There are 45 calories in one serve of Pictsweet Vegetables for Grilling Halved Brussels Sprouts, Carrots & Onions, 12 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
61
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
255 -
Sodium (mg)
419 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
11 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
1
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Food Details
One serve of Pictsweet Vegetables for Grilling Halved Brussels Sprouts, Carrots & Onions, 12 oz is 0.75 cup (74 grams) and contains 45 calories, 1g fat, 8g carbohydrates, and 1 grams of protein.
Broccoli florets, Red potatoes & Carrots with olive oil, sea salt & cracked pepper.
Pictsweet Vegetables for Grilling Halved Brussels Sprouts, Carrots & Onions, 12 oz Ingredients
Brussels Sprouts, Carrots, Onions, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper.
Other Info
Pictsweet Vegetables for Grilling Halved Brussels Sprouts, Carrots & Onions, 12 oz has About 4.5 servings per pack. Grill: How To Prepare: For the Grill: 1. Preheat grill to 450 degrees F. 2. Remove pan from carton. 3. Remove film from pan. 4. Place pan containing frozen vegetables on grill. 5. Grill 20 to 25 minutes or until desired browning occurs, stirring occasionally. For the Oven: 1. Preheat oven to 475 degrees F. 2. Remove pan from carton. 3. Remove film from pan. 4. Place pan containing frozen vegetables in oven. 5. Cook 30 to 35 minutes or until desired browning occurs. Must be cooked thoroughly. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers.
Do not place in microwave.
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