There are 202 calories in 100 grams of Perfect Pasta Inc. Agnolotti. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
202
-
Total Fat (g)
9 -
Saturated Fat (g)
6 -
Kilojoules
845 -
Sodium (mg)
298 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
20 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
11
Food Search:
Food Details
On a per 100g basis, there are 202 calories, 9g fat, 20g carbohydrates, and 11 grams of protein in Perfect Pasta Inc. Agnolotti.
Whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), smoked mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, natural flavor), water, whole egg, bread crumbs (wheat flour, sugar, canola oil, salt, yeast), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), parmesan cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), romano cheese (pasteurized cow’s milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), salt, fresh basil, garlic powder, black pepper. en:gluten
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thank your for choosing The Food Stalker to see calories and nutrition information for Perfect Pasta Inc. Agnolotti. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.