There are 204 calories in 100 grams of Pepperoni Pizza Melt. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
204
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
854 -
Sodium (mg)
398 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
31 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
11
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Food Details
On a per 100g basis, there are 204 calories, 5g fat, 31g carbohydrates, and 11 grams of protein in Pepperoni Pizza Melt.
Crust: white whole wheat flour, whole wheat flour, water, sugar, soybean oil, yeast, salt, dough conditioners (monoglycerides with propionic acid, phosphoric acid, wheat flour, garlic powder, sodium stearoyl lactylate), ascorbic acid. filling: low fat mozzarella cheese (pasteurized skim milk, cultures, salt, enzymes, vitamin a palmitate), water, tomato paste, all natural uncured pepperoni, contains no nitrite or nitrates added except naturally occurring nitrates in celery and sea salt (pork, beef, salt, contains 2% or less of: natural spices, dextrose, lactic acid starter culture, natural flavoring [including celery], oleoresin of paprika), resistant maltodextrin, sugar, modified food starch, pizza seasoning (spices, onion powder, salt, garlic powder, citric acid, malic acid, modified corn starch, natural flavors, extractives of turmeric, less than 2% soybean oil as a processing aid), romano cheese (pasteurized part-skim milk, cheese culture, salt, enzymes). topping: basil, romano cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), paprika. en:gluten
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