There are 80 calories in one serve of Pepperidge Farm Seeded Jewish Rye Bread, 16 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
250
-
Total Fat (g)
3 -
Saturated Fat (g)
0 -
Kilojoules
1046 -
Sodium (mg)
625 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
50 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
9
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Food Details
One serve of Pepperidge Farm Seeded Jewish Rye Bread, 16 oz is 1.00 slice (32 grams) and contains 80 calories, 1g fat, 16g carbohydrates, and 3 grams of protein.
Enjoy the experience of Pepperidge Farm Rye and Pumpernickel Breads. Our products are baked fresh the old fashioned way with wholesome and delicious ingredients to add the extra flavor you want in a sandwich. Our passion for creating breads that satisfy and delight shows in the care we put into every loaf.
Pepperidge Farm Seeded Jewish Rye Bread, 16 oz Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Wheat Gluten, Contains 2% or Less of: Caraway Seeds, Soybean Oil, Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, Molasses, Lactic Acid, Monoglycerides, Malted Barley Flour, Garlic and Onion Powders, Dextrose, Soy Lecithin.
Other Info
Pepperidge Farm Seeded Jewish Rye Bread, 16 oz has 14 servings per pack.
Contains: wheat, soy.
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