There are 348 calories in 100 grams of Pepperidge Farm Cakes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
348
-
Total Fat (g)
17 -
Saturated Fat (g)
9 -
Kilojoules
1456 -
Sodium (mg)
181 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
49 -
Dietary Fiber (g)
0 -
Sugars (g)
33 -
Protein (g)
1
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Food Details
On a per 100g basis, there are 348 calories, 17g fat, 49g carbohydrates, and 1 grams of protein in Pepperidge Farm Cakes.
Made from: sugar, water, vegetable oils (soybean, palm, palm kernel, hydrogenated cottonseed and/or canola), bleached wheat flour, eggs, corn syrup, high fructose corn syrup, contains 2 percent or less of: modified cornstarch, dextrose, maltodextrin, polyglycerol esters of fatty acids, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), concentrated lemon juice, cocoa butter, salt, milk, glyceryl-lacto esters of fatty acids, mono and diglycerides, whey, citric acid, lactose, baking soda, sodium caseinate, guar gum, gelatin, sodium citrate, polysorbate 60, natural flavor, soy lecithin, xanthan gum, yellow 5, annatto extract and carrot oil for color. contains: egg, wheat, milk, soy. en:eggs,en:gluten,en:milk,en:soybeans
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